Pea Protein Isolate Powder by Samson Nutrition

Use & Benefits

Pea Protein is said to be one of the most perfect proteins for human consumption.  Its benefits over both animal and other vegetable proteins include: 

•          Ease of digestion.
•          Lack of allergens.
•          Ideal amino acids for sports.

Some users find soy and other sources of protein difficult to digest, but because of its unique composition, pisum sativum (peas) has been found to be amongst the most digestible source of protein available.  Soy, whey, egg and animal-based protein supplements have all been shown to produce allergic reactions in some people and their potential for allergic reactions can increase with repeated use.  Of all the protein supplements available, Pea Proteins have been shown to produce the least allergic reactions. 

Perhaps most importantly for sports enthusiasts, Pea Protein contains an ideal combination of essential amino acids for sports performance: 

•          Lysine, for balanced nitrogen levels in muscles.
•          Arginine promotes muscle metabolism and a healthy heart.
•          Glutamine helps restore nitrogen balance after a heavy workout.
•          Leucine, isoleucine and valine (branched-chain amino acids) help maintain tissues during exercise.

Pea Protein is a high-quality protein and a great source of iron making this the ideal protein powder for vegans and vegetarians. 

Pea Protein makes the perfect addition to your morning smoothie, mixed into oats or baked into clean treats for the extra boost of natural plant based protein.  Ideal for making protein pancakes, muffins and cookies. 

You can be creative with Pea Protein by adding it with other plant based proteins such as Brown Rice Protein, Peanut Protein and Almond Protein.  Make pancake mixtures, brownies, cookies and other baked treats.  Combine with our Cocoa for richness, Stevia for sweetness or combine with our Maca for added benefits.